Written by Bethany on December 29th, 2009
Yvelise asked: I had read about a cooking ‘class’ where you can meet with other people, you all cook lots of food in one evening (enough to last a month or a week) and you take home your food and freeze it and then use it for the next month or so. What is [...]
Tags: Cooking Class, People
Written by Bethany on December 22nd, 2009
Sharon G asked: I have a prime rib that is 10 3/4 pound with 5 or 6 ribs. What I’m trying to figure out is cooking at 280 degrees and to be done at 120 degrees how many hours will it take.
I am useing a digital thermometerHow to Sleep Better
Tags: Digital Thermometer, Temp
Written by Bethany on December 21st, 2009
mike_in_tex asked: Beef chili. I don’t want to use a lot of ingredients that most people don’t have in their kitchen. Can you give me a very simple beef chili recipe that has a good taste but without those ingredients that most of us don’t have in our kitchens!??
Thanks!How to Sleep [...]
Tags: Good Taste, Lot
Written by Bethany on December 16th, 2009
crazierachie22 asked: heyyya i want to start cooking for my family. I was looking for good websites that have great websites. I already know about bettycrocker.com so don’t tell me about that website. And good books i meanrally good books nawt those little ones that are really hard to understand. please and thank youHome Theater [...]
Tags: Cooking, Little Ones
Written by Bethany on December 16th, 2009
melon_rose asked: it’s like… not only do i not really know how to cook… i feel like the planning and shopping is hard to figure out / balance out too. and finding time for it all.
how did you guys start out cooking/menu planning?How to Sleep Better
Tags: Cooking, Meal Planning